Products
Products
2Naturkinder 2022 Black Betty
A tasty, light bodied red from the folks at 2Naturkinder, this is a perfect bottle to welcome the Spring and drink with a chill this Summer. A blend of Domina, Regent, and Spatburgunder (Pinot Noir), from several vineyard parcels. The...
$26.99
2Naturkinder 2022 Fledermaus Rot
Schwarzriesling (Pinot Meunier) from 40+ year old vineyard in Kitzingen, planted in 1988. Organic. Grapes are hand-harvested, then whole clusters are combined with partial pressed juice to macerate for 3 days. The wine is pressed and aged on the lees...
$39.99
2Naturkinder 2022 Silvaner Zweite Heimat
From a Single-plot in Rödelsee; old vines planted in 1989 on Keuper bedrock. 100% Silvaner that is destemmed and crushed, then left to macerate on skins for ten days where fermentation begins slowly. Wine is pressed and fermentation continues in...
$39.99
2Naturkinder 2023 Wilde Meute
A blend of 43% Silvaner, 43% Bacchus, 14% Grauburgunder, the bacchus is destemmed and left on the skins for one week before finishing fermentation in stainless steel, where it rests on full lees for ten months. Silvaner and Grauburgunder follow...
$31.99
2Naturkinder 2024 Bat-Nat
Schwarzriesling (Pinot Meunier) planted on shell limestone soils that are 30+ years old. The grapes are direct pressed—long enough to lend just a hint of color—then bottled with 9 g/l of residual sugar to complete fermentation in the bottle. Gently...
$49.99
2Naturkinder NV Vater & Sohn (No. 6)
Vater & Sohn (German for Father and Son) references a time when Michael and his father used to work on blending together. It is a blend of 55% Müller-Thurgau, 25% Silvaner, 10% Riesling, 10% Grauburgunder. Grapes are crushed by foot and...
$21.99
Abracadabra 2022 Bastet
Notes from winemaker Hannah Fuellenkemper: A blend of 50/50 Carignan and Bourboulenc from Remi Poujol (Les Temps Fait Tout, L'Herault). 10 day maceration of Carignan (whole grapes) infused in direct press Bourboulenc. A 'fresh wine from the south.' Good acidity. Light...
$31.99
Amevive 2023 Nothing But Love Gamay/Syrah
This is an Ardèche style blend of equal parts Gamay and Syrah, made with 100% whole clusters and no sulfur added at any point. The Gamay comes from Shokrian Vineyard near Los Alamos and the Syrah from Coquelicot Vineyard, one of...
$39.99
Balagny, Julie 2022 Toccata (En Remont, Fleurie)
From old vines in En Remont vineyard in Fleurie.
$61.99
Balazu des Vaussieres 2019 Vin de France Rouge "Flamboyant"
(Warning: Natural Wine!) The new release of vin rouge from Balazu des Vaussières, the 2019 "Cuvée Flamboyant," is a field blend of Cinsault, Grenache, Mourvedre and Carignan. The wine spent about 3 years in vat with zero added SO2. The...
$23.99
Balazu des Vaussieres 2022 Vin de France Rose "Sept Syllabes"
Warning - Natural Wine! Delicious, complex, fascinating and a bit unusual... Although within the Tavel appellation, Nadia and Christian Charmasson have long rejected the rules of the AOC in favor a "Vin de France" classification. Balazu des Vaussières is a...
$19.99
Balthazar, Franck 2021 Cornas "Sans Soufre Ajoute"
The 2021 Balthazar Cornas "Sans soufre ajouté: is from young vines in the vineyards of "La Legre" and "Les Cotes," whole-cluster fermentation, aged in old 600 liter casks, bottled un-fined, unfiltered and with zero added SO2. Recent vintages of the...
$85.99
Bardissots (Oriol Artigas), 2022 'Vesc'
This hazy, oily white combines the acid-driven, saline qualities so many of us seek out during the summer, with nicely ripened tropical fruit and a whisper of funk on the nose. A wine of both tremendous balance and character. Hats...
$39.99
Beaufort, Elodie 2018 Vin Mousseux (Cremant Bourg) L'Or de Vix Extra Brut Rosé
The 2018 Elodie Beaufort Extra Brut Rosé is made by Réol Beaufort of Champagne André Beaufort and his wife Elodie from vines about 1/4 mile from the Champagne zone (Aube) on kimmeridjian and oxfordian limestone. 100% Pinot Noir, rosé de...
$38.99
Beaufort, Elodie 2018 Vin Mousseux (Cremant de Bourgogne) L'Or de Vix Extra Brut
The 2018 Elodie Beaufort Crémant is made by Réol Beaufort of Champagne André Beaufort and his wife Elodie from vines about 1/4 mile from the Champagne zone (Aube) on kimmeridjian and oxfordian limestone. 100% Pinot Noir. Zero SO2 is added...
$38.99
Beck-Hartweg 2022 Alsace "Granite"
This is a field blend that was made to show the character of the soil in Dambach. Florian and Mathilde selected three vineyards that produced what they call the most "salivant" wines (salivant roughly translates to mouth-watering). This quality is...
$24.99
Beck-Hartweg 2022 Alsace "Tout Naturellement" Blanc
This is a blend of Pinot Blanc, Sylvaner, Pinot Gris and Pinot Auxerrois from sandy silt soils in Laubenhutt and Blettig, fermented in old oak casks for 8-10 months. There is no filtration and no added sulfites. It's a deep...
$19.99
