From Cameron: "Giovanni comes from old vine pinot bianco planted in the highest elevation parcel at Abbey Ridge, around 1000 feet. This vintage boasts mandarin orange, anjou pears, green fig, crème caramel and jasmine on the nose. In the mouth...

This is a fascinating study in Oregon Pinot Noir from Grape Ink's Jarad Hadi, from a single vineyard he took over in 2018. It's a combination of four vinification methods, as he explains: "The grapes are hand harvested and split...

Abbey Ridge is one of the oldest vineyards in Oregon, first planted in 1976 at a high elevation site in the Dundee Hills. The vines go deep and show great density, and the grapes are generally harvested a bit later...

The Cameron Nebbiolo comes from the Clos Electrique Vineyard, mostly planted in 1993 with some added in 2000. It's one of the most "Nebbiolo-like" California Nebbiolos, showing the grape's distinct cherry, rose and tar notes with ample acidity and tannin.

From Cameron: "We start with Abbey Ridge Pinot Gris, which is farmed naturally without irrigation or noxious chemicals, throw the fruit into clay amphorae and allow it to do its thing naturally with wild ambient yeast. After fermentation is complete,...

Always one of our favorite domestic Pinot Noirs and an absolute steal for the price. While it sounds cliché to label an Oregon Pinot "Burgundian" in style, this definitely ticks those boxes, with bright red fruit intermingling with some earth...

The Clos Electrique Blanc has always been a pinnacle of Oregon Chardonnay, coming from the estate vineyard vines planted in 1987 to multiple clones.

The Mirabai Pinot comes from two neighboring vineyards, Maresh and Weber, both planted in the 70s on Jory soils. 30% whole clusters are used, and aging is for ten months in neutral French oak. It's a gorgeous transluscent ruby in...