A blend from various sites in Wachenheim, including young vines from Premier crus. on clay, limestone, loam, and sand soils. Gentle pressing. Temperature-controlled fermentation in stainless steel tanks. Aging in stainless steel and Doppelstück wooden barrel. This is a blend...

Klostergarten is a Grand Cru from the village of Zeiskam. This is aged for an additional year in barrel, goes through complete malolactic fermentation and is bottled unfiltered. There is a  beautiful floral quality here with notes of apricot and...