This 100% Tempranillo wine from Ribera del Duero is a fantastic value, from  Demeter certified Biodynamic vineyards. Coming from vines aged between 10- and 20-years-old, the wine is aged 80% in stainless steel and 20% in oak. This is a...

Importer note from MFW Wine: "Emeralda’s desire was to create a Pueblo (village) wine, combining grapes from four different Paraje sites (El Carrascal + La Fuentecilla + Vallejo + Vayuste) in Santiuste de San Juan Bautista. Fermentation with indigenous yeasts,...

Banda Argilico, from two vineyard sites with clay-banded sandy soils, is a perfect expression of the balancing tension of Ismael Gozalo's Verdejos. Ismael's approach to preserving freshness and expressing the full character for Verdejo is to harvest in two separate...

All Verdejo from ungrafted pre-phylloxera vines of 200 years-old at 900 meters altitude, planted on mixed soils of sand, clay and gravel, the wine is fermented and aged on the lees for 10 months in 1,200 liter oak barrels, and...