Sekt for Springtime Featuring Lena
There is not necessarily anything new about German winemakers making sparkling wines, they have been making them for centuries, but the insane qualities of those currently produced might surprise you. Today that we are bringing some of the most thoughtful German Sekts around, all made in the traditional method and all delicious!
View WinesNew Releases from Pépière: 2022 Château Thébaud, 2023 Clisson and More Muscadet!
Enjoying a great Muscadet at ten to thirty years of age, with a nice piece of fish, is one of the great, simple pleasures of the wine world. Two new releases from Rémi and Gwénaëlle at Domaine de la Pépière are perfect examples of great Muscadet that belong in your cellar.
View WinesMetodo Classico Italian Wines
Italy produces some of the most versatile sparkling wines. You have playful pet nats, fresh Prosecco, herbal Lambrusco, and then some more serious metodo classico wines that compete with Champagne. Today I am excited to talk about a newer Metodo Classico wine from Elena Brovia and Alex Sanchez of Brovia and a Franciacorta from Ronco Calino. After a cold and snowy New York winter, I am really craving sparkling wines!
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