Pietro Bordiga turned his love of bartending into a passion for distilling by opening this distillery south of Turin near the Occitan Alps. Unlike many Vermouth di Torino labels, they produce their own vermouths, instead of just bottling/labeling them, and...

Perhaps the benchmark for dry French Vermouth. Both complex and subtle, with floral and herbal flavors derived from the 54 or so secret ingredients. The first Vermouth I reach for when making a Martini, and an excellent drink on ice....

Notes from Klocke Estate: "Brevis Red is a fortied and aromatized wine crafted for versatility and enjoyment, to be used creatively in cocktails or served simply: on the rocks with a twist. New York State Vidal Blanc grapes are crushed...