Le Russeghine is the first-known single-vineyard Pigato from Liguria, which Riccardo Bruna first produced in 1972.  It is a selection of middle-aged and older vines from the eponymous vineyard, above the village of Ranzo Borgo, at 230m above sea level,...

U Baccan – the Boss, in local dialect. This is made from a rigorous selection of fruit from the oldest vines – at least 70 years old, but many much older, and from vines on both types of soils –...

Burdigai- the local name for the Mediterranean shrub surrounding this west facing plot, the Italian version of garrigue. Even more interesting about this vineyard is that Francesca and Roberto do not know who planted it or in what year or...

A high toned, ethereal, floating style Vermentino from the prime zone of Colli di Luni. Basil, mint, nectarine, sea salt, and lemon.  Manaterra’s Vermentino is harvested from 3 different organic vineyards in Castelnuovo, Fosdinovo and Fravizzola planted in the 1960s...

From the far west of Liguria very close to France comes this coastal Rossese. A blend of various plots around the estate, the grapes that go into this wine are all hand harvested and only indigenous yeast are employed during...

Claudio Vio and Maria Grazia, husband and wife team, farm a patchwork of rugged vineyards adding up to only 2 hectares total. They are located to the west of Genoa in the crescent shaped reigon of Liguria benefitting from both...

70% Granaccia (a local biotype of Grenache), and the balance is Rossese, Barbera, Cinsault and Marselan. From south facing vineyards, near the Mediterranean, in Ortovero and Pogli. The vineyards consist of poor soil, pebbly limestone of sedimentary origin, and streaks...

This fantastic 'cru' bottling of Rossese is from a vineyard rich with mudstones. The vines here are steep, terraced, and extremely old- pre-dating phylloxera! All stainless steel aging. Raw, yet polished with fragrant blue fruit, black olive, tar, woodsy herbs,...

"Il Casale" Vermentino Classico is produced from our younger vineyards located on the lower hills, with vines averaging around 10 years of age.