This is a regional specialty of the Jura, taking partially fermenting grape must and introducing a Marc du Jura, or grape eau de vie, which preserves some sugar and brings the alc. up to about 18%. It's a similar approach...

This is 100% Trousseau from 40-year-old vines grown in red marl soils of Les Bodines. In 2023, a combination of whole cluster and destemmed fruit were used. The texture is silky and elegant, a bit more vibrant and tantalizing than...

Domaine Overnoy-Crinquand lies in the center of the village of Pupillin, producing fantastic wines from their 5.5 hectares of organically tended vines planted in limestone and clay soils. Pupillin is recognized as the home of the Ploussard grape, and given...