Piedmont
Piedmont
Bricco Ernesto 2020 Vino Rosso (Nebbiolo - Roero)
100% Nebbiolo. Soil sand 70%, limestone 20%, clay 10%. De-stemmed, quick four day macerationon the skin before fermentation. Indigenous yeast in a mix of anfora 50% and large barrels 50% for 35 days. Malolactic fermentation in same barrels for 9...
$54.99
Villa Guelpa 2020 Boca
Boca is one of the new vineyard sites for Daniele Dinoia, proprietor of Villa Guelpa. Quite subtle and restrained tannins with pretty and open aromatics. Cherry, raspberry, blood orange, rose petal, and pepper.
$44.99
Bera 2024 Moscato d'Asti Canelli
100 % Muscat Petit Grains from a beautiful organic vineyard, fermented with wild yeasts, minimal SO2 is used. We sell this Moscato d'Asti because it's one of the best we've ever tasted. A wine with finesse and complexity; layers of...
$22.99
Villa Guelpa 2020 Lessona
100% Nebbiolo from 20 year-old vines on sandy gravel, with some clay in the soil. What separates this wine from fine Barolo is the suave elegance of the tannins - they are more subtle and refined than just about anything...
$44.99
Trediberri 2022 Barolo del Comune di La Morra
This is the only Barolo made by Trediberri in 2022. A hot and dry year meant lower yields, and so they decided to blend their top vineyard site of Rocche dell’Annunziata into this bottling. A great pivot, and an excellent...
$74.99
$69.99
Sottimano 2023 Barbaresco Fausoni
This wine was my personal favorite from my tasting with Andrea Sottimano! It's profile was the most 'balsamic', not in the vinegar sense, but rather meaning a luscious profile with pine, spice, licorice, and fruit in perfect balance. Andrea feels...
$89.99
Sottimano 2023 Barbaresco Basarin
From 60-70 year old vines in the middle of the Basarin slope with more pure limestone and aged for 22 months in large oak casks. The 2023 vintage translates to friendly, ready to drink wines. I was drawn in by...
$89.99
Sottimano 2021 Barbaresco Curra
Curra is always released two years later than Andrea's other Barbarescos, spending more time in bottle. 55 to 75-year-old vines planted in Neive to an amphitheater-shaped vineyard rich in limestone and clay.
$109.99
Pezzuto, Marco 2023 Roero Ciafre
Marco Pezzuto is a Roero based beekeeper, who humbly makes three wines in tiny quantities. He lands his goal of making wines which are "complex but drinkable". He practices polyculture, organics, and biodynamics for the sake of the bees and...
$59.99
Valfaccenda 2020 Roero Valmaggiore
Roero's sandy soils create wines of finesse and elegance. This special single vineyard called 'Valmaggiore' is very steep so Luca Faccenda and Carolina Roggero must do everything by hand! Valmaggiore was planted in 1947 and consists of the classic Roero...
$67.99
$59.99
Trediberri 2025 Dolcetto Dogliani Bricco Molea
Sourced from the Bricco Mollea vineyard in the Commune of Vicoforte at the furthest southern border of the Langhe. South-facing at 600 meters in elevation. The soil is a mix of Marne di Paroldo (“Paroldo Marl”) – blue-gray silty marls layered...
$32.99
