New and Natural - October 2025 edition
New and Natural - October 2025 edition
Abracadabra 2022 Babbo Disco
100% Grignolino from Edoardo Imarisio, La di Vin Provvidenthia, Monferrato, Piedmont Italy. Whole grape maceration, 10 days. 40% put into old barrels for 1 year, then re-assembled back with the tank juice. It wasn't ready to bottle when I moved...
$32.99
Abracadabra 2022 Bastet
Notes from winemaker Hannah Fuellenkemper: A blend of 50/50 Carignan and Bourboulenc from Remi Poujol (Les Temps Fait Tout, L'Herault). 10 day maceration of Carignan (whole grapes) infused in direct press Bourboulenc. A 'fresh wine from the south.' Good acidity. Light...
$31.99
Abracadabra 2023 Aquex3
Notes from winemaker Hannah Fuellenkemper: "100% Cinsault grown by Mathieu Dibon & Frank Launay (Le Chemin), Terrasses du Larzac, Languedoc. 1/2 press direct, 1/2 infusion of whole grapes for 10 days. By year 3, I consider this my house wine. It's...
$32.99
Abracadabra 2023 DBBL PDDL
Note from winemaker Hannah Fuellenkemper: Blend of 1,000L Syrah and 200L Viognier, both grown by Thierry de Marne (Domaine de Ventajou), Minervois. Whole bunch Syrah macerated for 10 days. Assembled in May 2024 with direct press Viognier. A generous wine. Velvet...
$32.99
L'Egrappille 2022 Guri
From the winemaker, Catherine Dumora: "1.5 hectares of old gamay d’Auvergne sits on a west facing slope of regionally unique terroir, the typical basalt of the region here giving way to granite, schist and quartz with deposits of calcareous matter."...
$41.99
Tricot, Marie et Vincent 2024 VdF "Les Milans"
Les Milans was previously a blend of Pinot Noir and Gamay from the Auvergne, but starting in 2024, it is now one third each Pinot, Gamay and Syrah. As was communicated to Chambers Street: "They planted Syrah and Pineau D'Aunis...
$41.99
Jean Maupertuis 2023 Vin de France Puy Long Auvergne Blanc
Puy Long is Chardonnay from granite and limestone soils. Direct press, with fermentation and aging in barrel on the lees. From my experience with the wine, it has potential for aging, and should be given a year in bottle after...
$39.99
Jean Maupertuis 2024 Les Pierres Noires
Les Pierre Noires is named after the dark stones found mixed into the soil of this vineyard, which sits at the foot of a volcano. The vines here are 80-100 years old. 90% Gamay/10% Noirfleurien (a rare local grape variety)....
$34.99
Jean Maupertuis 2024 ZZ
ZZ is a new wine from Maupertuis made from a hybrid grape variety called Vidoc, which is resistant to disease and mildew. The two Zs stand for zero treatments in the vines and zero additive in the cellar. It's aged...
$34.99
Chauvet, Henri 2023 De Cendre et d’âme Auvergne Rouge
From Henri Chauvet: "Ce vin est réalisé avec des gamays et des très vieux pinots noirs originaires d’une sélection massale bourguignonne (la première vigne plantée par Claude Sauvat qui a créé le domaine). Il s’agit d’une partie du vignoble, à...
$69.99
Chauvet, Henri 2023 Abrupts Côtes d'Auvergne
From Henri Chauvet: "This is a blend of all my finest Gamay terroirs from the historic hillside of Boudes (on very steep slopes). Basalt reigns supreme with different types of marl (mostly blue). 12 to 15 days of whole-cluster maceration...
$69.99
Ducroux 2024 'Exspectatia' Vin de France
The 2024 "Exspectatia" is the only wine produced, in tiny quantities, by Thibaut and Christian in 2024. Tangy and lifted, with bright wild raspberry notes and refreshing acidity. Recently bottled, and recently arrived, we'd recommend giving it 2-3 months (drink...
$24.99
Ferme Saint-Martin 2023 Boom
What Thomas calls a "petite cuvée éphémère," - a little ephemeral cuvée, this is a juicy Côtes du Rhône with label from famous cartoonist and friend of the French natural wine-world, Michel Tolmer (Riri, Fifi, Glouglou). A blend of Grenache,...
$15.99
