Products
Products
$55.00
-11 in stock
"One Thousand Vines" by Pascaline Lepeltier (Pick-up) - Signed Copy Pick-up In Store
Pascaline Lepeltier's "One Thousand Vines! A New Way to Understand Wine" Meet Pascaline and get a signed copy at Chambers Street on December 14th, 4 to 6pm! (Or pick-up on a date TBD - please let us know if you...
$55.00
$75.00
0 in stock
"One Thousand Vines" by Pascaline Lepeltier (Price includes Shipping) - Signed Copy (Ship date TBD)
Pascaline Lepeltier's "One Thousand Vines! A New Way to Understand Wine" (Signed copy, available for shipping on arrival, expected in early December - please understand that we do not have a firm arrival date at this time!) We are honored...
$75.00
2Naturkinder 2022 Black Betty
A tasty, light bodied red from the folks at 2Naturkinder, this is a perfect bottle to welcome the Spring and drink with a chill this Summer. A blend of Domina, Regent, and Spatburgunder (Pinot Noir), from several vineyard parcels. The...
$26.99
2Naturkinder 2022 Fledermaus Rot
Schwarzriesling (Pinot Meunier) from 40+ year old vineyard in Kitzingen, planted in 1988. Organic. Grapes are hand-harvested, then whole clusters are combined with partial pressed juice to macerate for 3 days. The wine is pressed and aged on the lees...
$39.99
2Naturkinder 2022 Silvaner Zweite Heimat
From a Single-plot in Rödelsee; old vines planted in 1989 on Keuper bedrock. 100% Silvaner that is destemmed and crushed, then left to macerate on skins for ten days where fermentation begins slowly. Wine is pressed and fermentation continues in...
$39.99
2Naturkinder 2023 Wilde Meute
A blend of 43% Silvaner, 43% Bacchus, 14% Grauburgunder, the bacchus is destemmed and left on the skins for one week before finishing fermentation in stainless steel, where it rests on full lees for ten months. Silvaner and Grauburgunder follow...
$31.99
2Naturkinder 2024 Bat-Nat
Schwarzriesling (Pinot Meunier) planted on shell limestone soils that are 30+ years old. The grapes are direct pressed—long enough to lend just a hint of color—then bottled with 9 g/l of residual sugar to complete fermentation in the bottle. Gently...
$49.99
2Naturkinder NV Vater & Sohn (No. 6)
Vater & Sohn (German for Father and Son) references a time when Michael and his father used to work on blending together. It is a blend of 55% Müller-Thurgau, 25% Silvaner, 10% Riesling, 10% Grauburgunder. Grapes are crushed by foot and...
$21.99
4 Monos 2023 Gr-10 Tinto
90% Garnacha with Cariñena and Syrah playing supporting roles. The grapes are harvested from a few plots of sandy, granitic soils. Only about 5% of the grapes are destemmed before fermentation and maceration of 2-3 weeks, the rest is aged...
$27.99
