Articles

4/3/2025 We will not be addressing the recent news on tariffs today. Surely our sifu, David Lillie will have some humorous and wise remarks to share in the near future. Instead, we will proceed with our previously planned itinerary, a voyage to Provence and an offer of some classic estates that are known for their terroir-driven, age-worthy wines, and not for pale, one-dimensional rosé!...

4/2/2025 Hervé in the vineyard (Photo: Rosenthal Wine Merchant) I'm going to Italy! So while I'm gone for the next couple of weeks I can't let you all go without some wine! Nestled under the Alps is the obscure winemaking region of the Aosta Valley, officially known as the Vallée D'Aoste. Throughout the entire valley there are various growers here that cultivate high altitude...

4/1/2025 With new release Oliver Horiot wines! >>> View Wines Here <<<

3/31/2025 David Duband (Photo: Polaner Selections) Small Negociant projects seem to pop up left and right these days especially in Burgundy. However, it is fairly less common to see someone with the experience like David Duband start a new project when his domaine has already had so much success. Beginning in 2018, David set out to work with new appellations as well as experiment...

3/28/2025 Today's email features the two giants of Muscadet, Domaine de la Pépière and Jo Landron's Domaine de la Louvetrie along with the important domain of Claude and Sébastien Branger in Maisdon and a newcomer to the US, the Menager family's Domaine de la Parentière in Vallet, all certified organic and/or biodynamic. Domaine de la Parentière has been organic for three generations, finally receiving...

3/28/2025 I have been delving more into Sicilian wines more these days, it truly feels like an underappreciated high quality wine making region with its plethora of indigenous varietals and unique terroirs. There's been a lot of focus on Mount Etna, with the increased attention on the northern side but today I'd like to take us to the south. New to my gastronomical experience...

3/27/2025 >>> View Wines Here <<<

3/26/2025 Moses Gadouche showing off the amount of sediment in a typical bottle before disgorgement. Perhaps there is not much to celebrate these days, with plenty of uncertainty and anxiety in the wine trade and beyond. Still, we find ourselves with a plethora of delicious sparkling wines, headlined by some rare back-vintage releases from Les Capriades in the Loire Valley. Completely unrelated to potential...

3/25/2025 Beaujolais Mags! Rhone Favorites! Aged Bordeaux! A little bit of everything, its Madness! >>> View Wines Here <<<

3/22/2015 Our love for French wines - especially from off-the beaten path appellations - is well documented and longstanding. We will often walk customers to the Loire Valley section of the shop for any or all of their requests, but today we are going to skip over France and highlight many new arrivals and returning favorites from other locales, from the west coast of...

3/21/2025 Since 2001, Chambers Street has offered great value Burgundies from lesser known but outstanding producers, most of them certified organic and/or Biodynamic. With prices in the stratosphere, we're making a special attempt today to introduce some inexpensive but truly delicious wines to our Burgundy-loving customers in the hopes that you may experience the superb quality and great character of these true wines of...

3/20/2025 >>> View Wines Here <<<

3/19/2025 Cheverny, Cour-Cheverny and Vins de France from Philippe and Simon Tessier! Quality at this dynamic estate seems to improve every year and we are happily taking whatever we can get our hands on, but sadly, that's only 6 to 24 btls of each wine. These will sell-out quickly so don't delay! These are superb, soulful and refreshing wines that we love to drink...

3/18/2025 One of our largest offers in a while, try not to scroll too fast! >>> View Wines Here <<<

3/17/2025 Florent Rouve (Photo: Terrestrial Wine Co.) I’m bringing a slight change to my normal Monday Burgundy email, today Jura meets Burgundy by way of Domaine Rijckaert. Founded by Jean Rijckaert in 1998 after a decade working around the Mâcon, he was able to get 4 hectares of top-quality vines in Viré. Today, Burgundian winemakers such as Theo Dancer, Pierre Vincent Giradin, and many...