Osborne Sibarita Oloroso 1792 VORS

The Sibarita Oloroso solera was founded in 1792 and is composed of 106 barrels. Only 1.5% of the wine is drawn from each barrel annually, bottling 206 cases of 3 bottles each for the world. Unquestionably, the Sibarita solera is one of the most famous and oldest soleras of Jerez. The word 'Sibarita' comes from ‘Sybarite’, meaning a person who dedicates time to finding and enjoying the pleasure of good food and good wines. The Sibarita Oloroso has been blended with less than 1% of Pedro Ximénez (a sweet wine made from dried grapes), leaving it with an almost imperceptible amount of residual sugar (less than 2%). This stunning sherry has ultimate power, precision and boundless complexity. The tang of ancient dry Oloroso stocks blends beautifully with the roundness of the Pedro Ximénez, creating a rich, dry-finishing sherry. 

99% Palomino, 1% Pedro Ximénez. Vines tended in albariza soil at 70 m (230 ft) elevation from the Macharnudo pago