Guyot, Raphaelle 2024 Selene VDF

Notes from Becky Wasserman & Co. -  Chenin Blanc, purchased as must, directly pressed, decanted, ambient yeast fermentation, aged for 8 months in used barrels, lightly filtered, minimal SO2 added after pressing and before bottling (15-30 ppm total SO2 at bottling).

Raphaëlle is friends with the Delecheneaus at Grange Tiphaine in Montlouis and these grapes are through their relationship with organic growers in Touraine.