La Grange Tiphaine 2024 Rosa, Rosé, Rosam!

"Rosa, Rosé, Rosam" is a gorgeous pet-nat, primarily Cabernet Franc with Gamay, Grolleau, and Côt made by the talented Damien and Coralie Delecheneau in Touraine. The vines are 70 to 80 years old and were planted in the clay and limestone soils by Damien's great grandfather. 100% direct press to preserve the aromatic finesse, followed by alcoholic fermentation at low temperature. Botled with residual sugar and no additives, the mousse produced naturally in the bottle. "It's a swimming pool wine" say the Delecheneaus "nothing complicated, just the simple pleasure of a fruity and refreshing 'bulle.'" It's quite delicious with bright, juicy strawberry and ripe cherry notes, and frothy, fully sparkling on the palate. Perfect for bringing to the next outdoor gathering! 

From the Grange Tiphaine website: Mainly Gamay, Grolleau, and Côt. But also Pineau d'Aunis, Pinot Noir, Chenin, Chasselat, Verdelot, Orbois, Ugni Blanc... the magic of co-planting! Soils are flinty red clays, with deep limestone bedrock, vines aged 70-80 years. Disgorged in March 2025. Direct press to preserve aromatic finesse. There's nothing complicated about this natural sparkling rosé, just the simple pleasure of fruity and refreshing bubbles! It's best to drink it for what it is: a lovely mid-afternoon or aperitif wine.