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Lauer, Peter 2021 Riesling Sekt
Out of stock
Sparkling
$42.99
Non-Discountable
From Peter Lauer: Made using the Champagne method. Second fermentation in bottle and riddling by hand. The sparkling wines from Lauer mature at 8 to 10 degrees Celsius in dark-vaulted rooms for about 12 to 20 months before they are disgorged.
