Red
Red
Akutain 2021 Rioja Crianza
Jon Peñagarikano Akutain, the second-generation owner of Bodegas Akutain, is making some of our favorite, classicly styled Riojas. Everything at the esate is traditional: hand-harvesting from six hectares of estate vineyards, fermentation with natural yeasts and without temperature control, and...
$30.99
Alessandria 2025 Verduno Pelaverga Speziale
Pelaverga Piccola from 2.6 hectares between 250-350 meters: Riva Rocca, Campasso, Boscatto, Neirane, Sotto Orti, Galleria. Aging is between stainless and cement for 6 months. A beautiful light bodied wine with notes of pomegranate, strawberry, pink peppercorn & lavender. This...
$31.99
Amphores 2023 Saint-Joseph "Les Sept Lieux"
The Amphores "7 Lieux" is from vines planted in the 90's, always organic, and from parcels of old vines, converted to organic, in Chavanay, just south of Condrieu. Philippe and Veronique Grenier have always farmed organically and now they are...
$25.99
Apatia 2018 Negua
Negua, which is Basque for "Winter", is a blend of 80% Tannat and 20% Cabernet Franc, aged in a combination of stainless steel, concrete vats and some barrels. The extra time really shows the potential of Apatia's wines, with explosive...
$23.99
Apatia 2021 Erdizka
This is the first vintage of Erdizka, which translates in Basque to "Halfway." It is appropriately an equal blend of Tannat and Cabernet Franc. The extra bit of Cab Franc gives this an herbal edge and mineral undertone that feels...
$25.99
Apatia 2022 Vin de France Rouge
This is a blend of 70% Cabernet Franc and 30% Tannat done in a combination of stainless steel and concrete vats. Of the reds from Apatia this is the most forward and open, with supple fruit character and some earthy...
$21.99
Arnot-Roberts 2023 Santa Cruz Cabernet Sauvignon Fellom Ranch
From the winemakers: "The Fellom Ranch Vineyard is planted on an exposed ridgetop at 2200’ elevation in the Santa Cruz Mountains above Silicon Valley. These old, cane-pruned vines struggle in the harsh environment and low-nutrient soils, generating thick skins, and...
$149.99
Artuke 2025 Rioja
Artuke is a project created by the two brothers Arturo and Kike, when they took over the business from their parents and went on to bottle themselves and push the boundaries of Rioja. Following their belief in what their land...
$16.99
Bainbridge 2022 Highway 8
Highway 8 is 100% Cabernet Franc from Julie & Toby Bainbridge. While light and fresh in style, it shows a depth and beautiful texture that makes it a great option for drinking alongside grilled meats, cheeses, or simply on its...
$29.99
Bainbridge 2024 50:50
This is a 50/50 blend of Grolleau done in fiberglass and Cabernet Franc made in concrete from vines planted in deep calcium-rich soils. The Cab Franc sees 12 days maceration with the Grolleau seeing four days. It's a light, chillable,...
$25.99
Bak, Stéphane 2023 Mercurey Les Marcoeurs
from clay-limestone soils with southern exposure and is aged for 16-18 months in barrel. This wine has slightly more body and tannin than the Givry with notes of cherry cola, strawberry, licorice, with a touch of earth. The wine has...
$34.99
Bak, Stéphane 2024 Givry Les Mureys
from clay-limestone soils with eastern exposure, and spends 12-16 months in barrel before bottling. It was a touch reductive upon opening but after about 45 minutes was beautiful. There's a lot of complexity here with notes of raspberry, red florals,...
$34.99
Barbichette 2023 Tete Beche
This is 100% Cabernet Franc, whole cluster crush into a composite fermentor for about two weeks of maceration. Grapes are pressed into a neutral 25hL oak foudre for the remainder of fermentation and élevage - 12 months in total. It...
$29.99
Barbichette 2024 Le Rouge
The 2024 Le Rouge is a blend of Cabernet Franc, Merlot and Saperavi from Seneca Lake. It is made with whole clusters to give it a vibrant and juicy profile with some added spice. It's a medium/light bodied wine with...
$27.99
Barbichette 2024 Tibo Pinot Noir
Named for Thibaut Pinot, France’s finest cyclist (indisputably), this wine has range and momentum. You’ll find all the classic notes of an ethereal pinot noir (rose petal, strawberries, black pepper) but with an unexpected liveliness and high-toned acidity. Whole cluster...
$34.99
Barbichette 2025 Oui Non
This is a co-fermented blend of Merlot, Chardonnay, Pinot Noir, Seyval Blanc, Cayuga and Gruner, or as César calls it a "fruit salad." It's a light and juicy red that's best served chilled, with bright cherry and raspberry fruit and...
$25.99
Barou 2024 Saint-Joseph Un Autre Monde
Domaine Barou has been organic since the 1970s and also produces cherries, apricots and peaches. The Saint-Joseph vines (all Syrah of course) are in Limony, on thin granite soils, and are 25 to 50 years old. Shallow plowing ("griffage") is...
$26.99
Barou 2024 Vin de Pays Cuvee des Vernes Syrah
From 40 year-old Syrah vines in Charnay, just outside the Saint-Joseph AOC, on living soils tended organically for forty years by Marie-Agnès and Emmanuel Barou. Plowing by tractor or weeding by hand on the steep slopes. Hand-harvested, wild-yeast fermentations, aging...
$17.99
