Colle Trotta 2008 Rosso Q500
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Pepe, Emidio 2001 Montepulciano d'Abruzzo
De rasping of Montepulciano is done by end. Vinified with ambient, natural yeast in cement. Ages for two years in cement before bottling. Aged for 19 years in the cellar before release and decanted by the estate in February 2025....
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