Sold Out
Nanclares y Prieto 2023 Chuvisca Galega
Out of stock
White
$52.99
45% Caiño, 35% Mencía, 20% Espadeiro from two plots in Cambados. Foot trodden whole cluster and skin macerated for 6 hours before being racked into a single 500L used chestnut barrel. On lees for 10 months, battonage for the first 3 months. Aged an additional year in bottle before release. This is a far cry from Provencal rosé, with a gaminess, minerality and salinity that really make it one of the more terroir driven wines in the category I've had in recent memory. Having had the opportunity to try the wine with an extra year or two in bottle, I can say it definitely rewards short-term cellaring.
