Lazzari Berzami 2023 Marzemino Capriano del Colle

Importers note:

" The estate was established as a mixed-cultivation subsistence farm in the early 1900s by Davide Lazzari’s great-grandfather, who raised livestock and grew cereals, along with a few rows of Marzemino and Sangiovese that supplied a small restaurant operated by his wife. Today, Società Agricola Lazzari is a certified organic farm. Hand harvested 100% destemmed fruit goes into thermoregulated stainless steel tanks."

A deeply dark fruited wine with coming from clay rich soils, the wine is very shy at first. Be sure to give it 30-45 minutes of air so its primary components really come out. Rose accents grounded by juicy red and black plums this would go well with your next charcuterie party! Also great with stuffed pastas or meat dishes. 

-RT