Articles

11/5/24 - The wines of Dard & Ribo have evolved to become some of the most pure and delicious wines of the Northern Rhone, much sought after by lovers of natural wines. Quantities are tiny, of course, and we are glad to offer a lineup from the delicious 2022 vintage, along with the 2023 "C'est le Printemps." For lovers of pure, balanced and elegant...

11/4/24 - Take the elegance of wines from Chambolle-Musigny and match that with a domaine focused on making wine in the most ecologically friendly manner; enter Amiot-Servelle. The family can be traced back to the 1920’s but in more recent history, Christian Amiot and Elisabeth Servelle took over their family’s holdings in 1998 creating Amiot-Servelle. Only a few years after its inception the domaine...

11/02/2024 We're ecstatic to have the elegant, complex and amazingly delicious Poirés and Cidre from Jérome Forget back in the store - with the added attraction of his superb Apéritif de Poire "Pyrus!" La Ferme de L'Yonnière is just south of Domfront in Brittany, east of Mont Saint-Michel and has about 15 hectares of pasture, apple trees and ancient high-branched pear trees. This tiny...

11/01/2024 Domaine Tabordet is one of the rising stars of Pouilly-Fumé and Sancerre! The estate was established by Raymond Tabordet in the 1960s, with 4.5 hectares of vines near Verdigny in Sancerre. Raymond's sons Yvon and Pascal expanded the estate into Pouilly-Fumé in the 1980s. The domain is now certified organic and Biodynamic (Demeter). Vinifications are done naturally without added sulfur or enzymes, fermentations...

10/31/2024 There are many Champagnes that could be considered legacy wines at Chambers Street, from producers who are aligned with our commitment to organic and biodynamic viticulture and low intervention winemaking. Certain bottles I can remember from glancing at the label from great distances, as they graced our shelves for so many consecutive years that the iconography is etched in my brain. I can't...

10/30/2024 Few names are as ubiquitous in the California wine world as Robert Mondavi, and Silver Oak has carved out its own legacy as a benchmark producer in Napa and Alexander Valley over the past 50 years. When it comes to California Cabernet Sauvignon, these are classics. While they may not ring as particularly "cool" or "trendy" wines, having a bottle of old-school Cali...

10/29/2024 A recap with a few new additions of your favorites Thanksgiving choices of Beaujolais, Riesling and Champagne! >>> View Wines Here <<<

10/28/2024 "Through a unique collection of grands crus, single-plots and monopoles, some acquired from Jo Pithon, Domaine Belargus explores Anjou through all its micro-climates, using Chenin as its sole instrument. Cultivated in harmony with Nature's biodiversity, Belargus wines bear the singularity of the millenary plots that give birth to them. They express, through each cuvée, a vibrant panorama of Anjou. Rocky outcrops sculpted by...

10/26/2024 Bringing you Gevrey, Marsannay, and Cote de Nuits-Villages from the past decade! In today’s world, we are often seeking out what is new and exciting, the youngest winemaker, the up-and-coming region, but sometimes it can be worth it to stop and look back to those who have chosen to live by the phrase ‘don’t fix what isn’t broken.’ Enter Domaine Joseph Roty: one...

10/25/2024 As seen in the previous article Part 1, the map above doesn’t show all the regions in France where Pinot Noir is grown ( the Jura & Loire to name a few). The idea is more to show how much is grown in Germany for well over 1000 years, being the third largest producer worldwide after the USA and France. We’ll be looking...

10/24/2024 Despite the recent 80-degree temperatures, Fall seems to be here and it's time to enjoy the beautiful Grenache and Syrah-based wines of the Southern Rhone. Today, we're very proud to re-introduce to the US the delicious Biodynamic wines of Domaine Terre des Chardons in the Costieres de Nimes! The estate is located on limestone soils with deep beds of stones from the Rhone...

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10/22/24 - The former owner of these wines had wide-ranging interests and tastes, and didn’t care a fig for trophies. It’s typical that he would have assembled an astute and focused selection of some of the best Madeira. We shared a taste for Madeira – by a long shot my favorite fortified wine, and “certainly the world’s most resilient and longest living wine”.** Madeira...

10/21/24 - Chambers Street Wines is proud to be the exclusive New York retailer for Thomas Boccon Although the name Thomas Boccon is likely new to you, if you’re a lover of Meursault, there is a strong chance you have already enjoyed his winemaking. Thomas is married to Francois Mikulskis’ daughter, Anna and is currently the winemaker at the Mikulski domaine. In addition to...

We are looking forward to welcoming author Laura Gray, who will be signing her book: The Magpie's Guide to Montalcino. Laura has lived in Montalcino for many years, and thus is ideally placed to play the role of informational magpie, collecting history, anecdote, and local lore into this fascinating, charming, and frequently funny book. Not just another wine book, the Magpie's Guide displays Laura's...