Kidoizumi Shuzo Yamahai Yamadanishiki Saké

Notes From the Brewery: This sake is made from organic Yamadanishiki rice grown in Saitama Prefecture, an unusual location for this variety. The taste is multi-layered, cominining acidity and sweetness against an easrthy background. Yamahi slow-brew, unpasteurized, unfiltered, undiluted. -- Yoigokochi - Pure Sake