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Berthaut-Gerbet 2023 Bourgogne Rouge 'Les Prielles'
Out of stock
Red
$39.99
A 1 hectare plot in Northeastern Fixin that was planted in 1980.
Cold macerated. Ambient yeast fermentation in concrete vats. 1-2 pump-overs per day with a few punch-downs at the end of fermentation. Full malolactic fermentation in concrete vats. Aged 12 months in used barrels.
