Red Burgundy
Red Burgundy
Morey, Sylvain 2022 Chassagne-Montrachet Rouge
50 years ago 70% of the appellations wines were red, today that number is less than 25%. This wine is made from a blend of 3 parcels and is made from 30% whole cluster vinification followed by a slow, gentle...
$64.99
Dujardin 2021 Monthélie 1er Cru Les Vignes Rondes
70 year old vines in a 1er cru located west of Champs Fulliot with limestone and clay soils. The grapes are pressed 50% whole cluster and undergo a 10 day maceration with gentle extraction. Aged for 12 months in 10%...
$71.99
Amiot-Servelle 2023 Chambolle-Musigny
A blend of 8 different plots around Chambolle, all of which are tasted at harvest. Any wines that aren’t of the best quality are declassified to the Bourgogne Rouge. The wine has great energy, paired with ripe fruit and elegance....
$129.99
Legou, Vincent 2022 Beaune 1er Cru En Genet
Vincent Legou has a tiny parcel in Beaune 1er Cru "En Genet" which abuts "Les Cents Vignes, just above "Clos du Roi." (The vineyard is named after a spring flowing from it at the base of the Montagne de Beaune)...
$58.99
Berthaut-Gerbet 2023 Bourgogne Rouge Hautes Cotes de Nuits
A 1.6 hectare plot on the plateau above Nuits St Georges and Vosne Romanee. 55 year old vines on shallow clay and limestone soils. Cheerful fruit and brightness are the main factors of this wine. Incredible freshness on the long...
$46.99
Duband, David 2018 Morey-St.-Denis 1er Cru Clos Sorbe
Clos Sorbe is a fantastic Premier Cru in Morey-Saint-Denis located just East, down the slope from the Grand Crus of the village, specifically, Clos des Lambrays. 50 year old vines with Eastern exposure on limestone soils. Grapes are all hand...
$119.99
$99.99
Esmonin, Sylvie 2021 Gevrey-Chambertin
Notes from Louis/Dressner: "Depending on the vintage, 30 to 50% of the grapes are macerated whole-cluster for 12 to 13 days in open wood vats, then racked to barrel for fermentation and aging. The barrel breakdown is: 20% new oak,...
$89.99
Chantal Lescure 2022 Nuits-Saint-Georges
The Chantal Lescure Nuits-Saint-Georges village wine is assembled from three parcels on the Vosne-Romanée side ("Les Creux Friaiches Eaux," in the combe above "Aux Thoreys;" "les Tuyaux" and "les Herbues" at the foot of the slope next to Vosne-Romanée "Aux...
$73.99
Messager-Germain 2022 Fixin Rouge
30% whole cluster, and aged 50% in new 600L barrels (only 2 barrels made). The bouquet is ripe with a hint of spice. There is grip and texture on the palate but still drinks elegantly.
$107.99
Messager-Germain 2022 Coteaux Bourguignons Rouge
100% de-stemmed Pinot Noir from Couchey. The nose is aromatic and floral with notes of rose hip and cooked strawberry. There is great structure! This is a ready to drink wine. Just 1 barrel of this wine was made!
$44.99
Jobard, Claudie 2022 Pommard "Vieilles Vignes"
The Jobard Pommard "Vieilles Vignes" is from old vines in three parcels - En Boeuf, La Combotte and Vaumuriens, and shows the density and structure typical of the 2022 vintage in Pommard. It's a transluscent deep ruby in the glass...
$74.99
Berthaut-Gerbet 2024 Bourgogne Hautes Cotes de Nuits Rouge
A 1.6 hectare plot on the plateau above Nuits St Georges and Vosne Romanee. 55 year old vines on shallow clay and limestone soils. Cheerful fruit and brightness are the main factors of this wine. Incredible freshness on the long...
$46.99
Sabre, Fanny 2022 Beaune Clos des Renardes Rouge
Renard is French for fox (as seen on the label) this refers to the foxes that run in and out of the forest next to the vineyard high on the slop in Beaune above the premier crus. Sitting at 300...
$79.99
Trapet 2023 Gevrey-Chambertin
A blend from Deree, Champerrier (planted in 1919), Petit Jouise, and Clos de Combe. All grapes are hand harvested and sorted in the vineyard as well as in the winery where up to 10% of the crop may be rejected....
$109.99
Guyot, Raphaelle 2024 Ceres VDF
Notes from Becky Wasserman & Co. - Pinot Noir (Bourgogne). 100% de-stemmed, minimal extraction, 1.5-2-week ambient yeast fermentation and maceration, aged for 10 months in used barrels, SO2 added only after aging (0-15 ppm total SO2 at bottling).
$31.99
Boillot, Louis 2023 Volnay 'Les Grands Poisots'
From 70-year-old vines in Les Grand Poisots, a vineyard bordering Pommard. Manual harvest and destemmed before a cold soak of several days. Pump-overs and punch-downs during maceration. After about three weeks, the wine is moved to barrels where malolactic fermentation...
$72.99
Terres de Phileandre 2022 Savigny-les-Beaune
50 year old vines that are east facing on clay-limestone soils. Made in the same way as the Marsannay with 60% whole cluster fermentation. The wine is aged 13 months in 30% new barrels with the remainder being in used...
$52.99
