Navarre Vin de France Vin de Grenache NV

Every few years Thierry Navarre makes a new batch of his late-harvest "Vin de Grenache" - a local tradition made with "raisins passerillés." This version is outrageous with very oxidative aromas showing a dark orange color and aromas of dried fruits - apricot and prune - brown spice, walnut, honey and wildflowers with slightly sweet palate of ripe black cherry, dried apricot, brown spice and minerals. Think of a very complex amontillado sherry made with mountain-grown Grenache! (It can be kept for weeks re-corked in the fridge) Serve with dried fruits and nuts, strong cheeses, chocolates or just enjoy by itself - only 24 bottles for the US.  David Lillie