Tzingana's younger vine selections has finally made it onto the shelves at Chambers Street Wines! 40% Cabernet 40% Merlot 15% Cabernet Franc and 5% Colorino. The nose whirls a blend of savory herbaceous notes of rosemary and thyme layered on...

Vernaccia from limestone and marine soils. While this is definitely a white, a bit of skin contact brings texture and aroma to the wine. Then it spend 6 months in cement and another 6 months in bottle. Honeydew, apple and...

Schiava made by Benedictine Monks in the town of Bolzano, Sudtirol close to the Austrian border. All stainless steel fermentation, making a super easy to love light peppery red with an herbaceous side. -ML

Based in Castellina within the classical zone of Chianti. Fermented in stainless steel, and then aged in a combination of concrete and used large Slavonian oak for 2 years.  Broad and plush fruit with just enough grit and rusticity to...