100% Menu Pineau. Brin de Chèvre ("goat's hay") comes from two neighboring parcels, one planted in 1937 and the other in 1950; currently, those original old vines make up about 70% of the wine, with the rest from massale-selection replantings...

The Lise and Betrand Jousset 2023 Menu Pineau (aka Orbois) is a balanced and beautiful expression of this unusual grape, complete with a whimsical label by Michel Tolmer. A probable native of the Loire, similar to Meslier according to some,...

The Tue-Boeuf Brin de Chevre is stunning in 2024. 90% Menu Pineau with 10% Meslier Saint-Francois, it's crystaline and mineral, with white fruit aromas and flavors, elegant and vibrant - please leave some for us! Brin de Chèvre ("goat's hay")...