France
France
Tricot, Marie et Vincent 2023 Le Petit Rouge de La Cote Ouest
From a half hectare site with the most volcanic material of the Tricots parcels, this is 100% Gamay d'Auvergne.
$49.99
Clos d'Audhuy 2022 Queue de Pressoir
From the distributor: “Queue De Pressoir” highlights the obscure ségalin grape, a nearly-forgotten variety indigenous to Cahors, known for its tannic, rustic character. It is vinified in an almost rosé-like fashion; lightly extracted, thus allowing the more delicate elements of...
$21.99
Messager-Germain 2023 Fixin Rouge Cote Cour
45-year-old vines in the plot ‘Les Treuils’ in the northern portion of Fixin. Partially destemmed with 30% whole grapes The wine was aged for 12 months in 30% new wood. There is a ripe bouquet here with blackberries and a...
$83.99
Bistro Louis Severine 2024 Julien
100% Riesling from steep granitic slopes in Dambach-la-Ville. Grapes are hand harvested and see seven days of whole-cluster maceration before aging in old barriques. Unfined, unfiltered and no added sulfur. It's packed with bright citrus fruit, not quite full-on orange...
$39.99
Heresztyn-Mazzini 2022 Gevrey-Chambertin 1er Cru Les Goulots
From a 0.38 hectare plot of 1er Cru Goulots. This 1er Cru is in the north-western corner of Gevrey neighboring 1er Cru Combe Aux Moines, and not far from the famed Clos Saint Jacques. The soil has a thin layer...
$224.99
Mea 2022 Coteaux Champenois Bouzy Rouge
A beautiful Coteaux made from 100% Pinot Noir from 73 year old vines in Bouzy. 50% whole bunch fermentation, aged in neutral oak barrels. This is a bright, fresh, lifted Pinot Noir with a lot of concentration. Notes of ripe...
$84.99
Domaine Ozil 2023 Gourmandise
This is mostly Syrah with some Grenache from Ardeche, with crunchy dark fruit but medium/light in body and easy to enjoy. Just a hint of earth and spice add complexity while the bright acidity gives lift. It can be enjoyed...
$24.99
Batardiere 2024 L'Esprit Libre VDF
L'Esprit Libre is from different parcels in the village of Rablay from vines aging from 15-90 years old, with plateaus of sandy soil and gravely soils of quartz over schist. More specifically, it's quartz, gravel and magma mixed with big...
$48.99
Chateau de Manissy 2023 CDR Rouge Oracle
The very talented Florian André at Chateau de Manissy makes this delicious Côtes d Rhône from Grenache, Carignan and Counoise in organic/Biodynamic farming on sandy, brown clay/limestone soils. This must be the greatest value in the southern Rhône with lovely...
$16.99
Les Fouques 2025 Vin de France L'Impulsion Rosé
Wow, a Provencal Rosé with no SO2 added, and it's a beutifu wine! This is sort of exciting as some conventional rosés (you know, the ones with the cute names) are loaded with sulfur and are will give a headache...
$19.99
La Tour Saint-Hilaire 2022 Bourgogne Cote Chalonnaise Monopole
In the cellar, Valentin presses the grapes gently for 2-3 hours before racking into tank for a brief period before fermentation. The juice is moved into almost entirely neutral barrels to ferment with native yeast. He goes as far as...
$69.99
Domaine La Patelle 2023 Devers
Devers is 100% Pinot Noir grown in red marl soils on the steep slopes in Les Bodines. It undergoes maceration for three weeks in stainless steel and spends a year in steel tanks. It's a beautiful expression with lifted cherry...
$49.99
Delmee, Philippe 2024 Ch'nins on Boit VDF Chenin 1.5L
Vinified in small barrels, and then aged in a large old barrel, this is a broad, 'leesy' expression. Very Anjou, with ripeness and mineral-driven sharpness and structure from the schist soils. This firm mineral backbone gives structure and lingers long...
$74.99
Bainbridge 2022 Highway 8
Highway 8 is 100% Cabernet Franc from Julie & Toby Bainbridge. While light and fresh in style, it shows a depth and beautiful texture that makes it a great option for drinking alongside grilled meats, cheeses, or simply on its...
$29.99
Bainbridge 2024 50:50
This is a 50/50 blend of Grolleau done in fiberglass and Cabernet Franc made in concrete from vines planted in deep calcium-rich soils. The Cab Franc sees 12 days maceration with the Grolleau seeing four days. It's a light, chillable,...
$25.99
Morin, Pierre 2025 Sancerre Rosé
The youthful Pierre Morin makes some of the finest Sancerre reds and rosés, from Pinot Noir grown on limestone "caillottes" soils in and around Bué. This rosé is high-toned, chiseled, mineral, and chalky with subtle, delicate, red-fruit tones. The wine...
$29.99
Ilarria 2024 Irouleguy Blanc
From organically certified vineyards, 1 hectare dedicated to Petit Manseng and 1 hectare to Petit Courbu, permaculture-pioneer Peio Espil offers a very unique interpretation of Irouléguy Blanc as he is one of the few growing grapes on Trias limestone, a...
$34.99
Pillot, Fernand & Laurent 2023 Chassagne-Montrachet 1er Cru Grandes Ruchottes
Situated high on the hill of Chassagne-Montrachet, it is classified among the best 1er Crus for the appellation. The vines were planted in 1973. This little enclave of grand notoriety is on a steep slope with a limestone subsoil, but with...
$209.99
