Christina 2022 St. Laurent

This St. Laurent is carbonically macerated in a very slow and cold fermentation. After 10-20 days the whole bunches are pressed and finish fermentation with native yeast. The resulting wine is incredibly playful while still being clean. It is full of ripe sour cherry, cranberry, and blueberry alongside a hint of spice and earth. Perfect served with a chilled on its own or with barbeque.