Anjou and Jasnières: La Ferme du Mont Benault, Closel, Roche Bleue and More!
Anjou and Jasnières: La Ferme du Mont Benault, Closel, Roche Bleue and More!
Ferme du Mont Benault 2025 Petits Cailloux Blanc
The 2025 Petits Cailloux Blanc is a delightful dry white made from Grolleau Gris and Chenin grown on clay/red schist soils. Minimal added SO2 and low alcohol.
$19.99
Ferme du Mont Benault 2024 VDF Les Mûriers
The 2024 "Les Muriers" is made with a 2 week semi-carbonic maceration, from Pineau D'Aunis (in cuve) and Cabernet Franc (in jarre/amphora) grown on red schist soils. Light and beautifully aromatic, but with lovely concentration of fruit....elegant long finish. Just...
$25.99
Ferme du Mont Benault 2025 Petits Cailloux Rouge
The 2025 Petits Cailloux Rouge is a delightful Anjou red made by the talented Stéphane Rocher at La Ferme du Mont Benault in Faye D'Anjou. Grolleau, Cabernet Franc and Pineau D'Aunis grown on red schist soils, 40% carbonic maceration, 60%...
$19.99
Ferme du Mont Benault 2024 VDF Strawberry Fields
The 2024 "Strawberry Fields" is a sensational sweet (yes, sweet!) Rosé made from 80% Pineau D'Aunis and 20% Gamay de Bouze, with about 60 gr/L RS and 9% alcohol. (think of the superb sweet Pneau D'Aunis "Les Giroflées" from Belliviere)....
$19.99
Roche Bleue 2024 Jasnières Clos des Molières
100% Chenin Blanc, from 35 year-old vines on a slope of clay/silex soils on limestone, certified organic. Slow pressing of whole clusters; long, slow one year fermentation, most in 4 to 6 year-old barriques, the younger vines in cuve inox;...
$38.99
Roche Bleue NV (23/24) Jasnieres Sec
100% Chenin Blanc, from 20 to 35 year-old vines on a slope of clay/silex soils on limestone, certified organic. Slow pressing of whole clusters; long fermentations, most in 4 to 6 year-old barriques, the younger vines in cuve inox; élevage...
$31.99
Roche Bleue NV Coteaux du Loir La Belle D'Aunis
The talented Sébastien Cornille is making some of the most beautiful wines in Jasnières and the Coteaux du Loir - The "Belle d'Aunis" is 100% Pineau d'Aunis from old vines in clay with silex soils over limestone in the Coteaux...
$34.99
Roche Bleue NV Coteaux du Loir La Guinguette
Sébastien Cornille's lovely "Guinguette" is made from 75% Pineau d’Aunis, with 25% Gamay, from 30+year-old vines in organic/biodynamic farming in the Coteaux du Loir. Fairly short maceration, native yeasts, semi-carbonic fermentation of whole bunches and destemmed grapes according to the...
$27.99
Closel 2023 Savennières Les Caillardières
"Les Caillardieres" is from a vineyard which sits up the slope from the Clos du Papillon and the Moulin du Gué. That terroir gives the wine a very silky texture, characteristic of these sandstone schist parcels. This wine is vinified...
$71.99
