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Nanclares y Prieto 2024 Crisopa

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$63.99

From two plots in the towns of Sisán and Castrelo, fermented with skins and stems for 21 days then aged in a used French oak barrel for 11 months with battonage for the first month. Notes of dried apricot and apple core amplify the nose, whereas the skin-contact lends an appetizing, well integrated grip.

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Nanclares y Prieto 2024 Crisopa
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