70% Nebbiolo, and 30% Vespolina from Sizzano's sandy glacial rock soils. 24 months of barrel aging and subsequent aging in bottle. Cherry, rose, anise, cocoa, sandalwood, spice and tar. An incredible value for a wine with true sense of place!

Boca is one of the new vineyard sites for Daniele Dinoia, proprietor of Villa Guelpa. Quite subtle and restrained tannins with pretty and open aromatics. Cherry, raspberry, blood orange, rose petal, and pepper. 

100% Nebbiolo from 20 year-old vines on sandy gravel, with some clay in the  soil. What separates this wine from fine Barolo is the suave elegance of the tannins - they are more subtle and refined than just about anything...