Importer Note: A blend of Rabigato, Viosinho and Gouveio from 30 year old vines.  Hand harvested. With a predominance of the Rabigato variety, the wine bears a vibrant freshness provided by the natural acidity and minimal intervention. Spontaneous fermentation in...

Grapes are destemmed and around 30% of the wine is aged in old oak barrels for 10 months. The wine has lovely mid-palate weight, with a touch of texture from the short period of skin contact. This is not an...

Distributor Notes: 100% Rabigato. From 1 hectare of vines planted from massale selections in 2014 on a hillside of poor, schistous soils in the Douro. The bunches are hand-harvested and destemmed. The berries are fermented in steel tank with indigenous...