Products
Products
Bodegas Gil Berzal 2019 La Vejera
This is the top wine from the bodega. The co-planted plot dates back to 1910, though the vines were mostly planted in 1920. A mere 0.16 hectares, these very old vines are planted atop clay-limestone soil, with pebbles scattered over...
$244.99
Bodegas Gil Berzal 2019 Recoveco San Julian
90% Tempranillo, 10% white grapes (Viura and Calagraño) from a single vineyard planted in 1955. The San Julian vineyard encompasses just over 2 hectares of extremely poor, shallow, clay-calcareous topsoil above limestone bedrock (which sometimes comes up to the surface)...
$64.99
Bodegas Gil Berzal 2020 Alma Pura
El Barranco de San Julian, the vineyard from which this wine is produced, is described by the Berzals as, "the family's special vineyard." Planted in 1930 on a moderately steep slope atop a ravine, the soil is poor with a...
$119.99
Bodegas Gil Berzal 2020 Pequenas Parcelas Tinto
100% Tempranillo from shallow, calcareous clay soils fermented in concrete and aged 1 year 50% in used 500L oak barrels 50% in concrete. While there is still the freshness associated with the Gil Berzal wines, I found this cuvee to...
$31.99
Bodegas Gil Berzal 2020 Recoveco Valcavada
80% Tempranillo, 20% Garnacha from a single vineyard planted in 1990. From mostly free-run juice, though Saul will occasionally stomp on the grapes with his feet. After a cold soak and fermentation in concrete, the wine is aged 15 months...
$45.99
Bodegas Gil Berzal 2021 Buscando El Paraiso
As the story goes, Saul discovered this site on a hike some 10-odd years ago, and he has since then turned it into an experiment to test the effects of different rootstocks on different varietals. He has taken grafts of...
$39.99
Bodegas Gil Berzal 2021 Glorya
100% Garnacha from a special plot of bush-vines within the Valcavada vineyard. Planted in 1995, this gentle, west-facing slope sits at 600 meters and is comprised of a darker soil, mostly clay and limestone. The wine sees 15 months in...
$94.99
Bodegas Gil Berzal 2021 Recoveco Alto de la Huesera
The Alto de La Huesera plot can be found in the upper part of the San Julian vineyard. This part of the slope is steeper, with white soils and lots of limestone content. Planted mostly to Viura, there are also...
$92.99
Bodegas Gil Berzal 2023 Pequenas Parcelas Blanco
90% Viura, 10% Malvasia fermented in concrete and aged on lees for 6 months. White flowers, herbs, melon and tropical fruits shine on the nose. The palate is full-bodied with salinity but texturally more glossy and slick rather than purely...
$32.99
Bodegas Gil Berzal 2023 Rioja Tradición
85% Tempranillo, 10% Garnacha, 5% Viura in concrete. Despite being the "entry-level" wine from the bodega, I am told Saul puts the most work into making this wine, and it really shows. The wine is incredibly fresh, with notes of...
$24.99
Luis Moya Tortosa 2021 Korteta Cuvee
Korteta Cuvee comes from a single vineyard on mostly clay-calcareous soil in Artazu, Navarra. The half-hactare of bush-vines is never treated with any herbicides or pesticides; only sulfur and low doses of copper. The blend is comprised of 50% Garnacha,...
$31.99
Luis Moya Tortosa 2022 El Yesal
100% Garnacha from a 100+ year old, east-facing, ampitheather-shaped vineyard on a steep slope in Valdizarbe. The poor, hard soil features a lot of magnesium and limestone rock at the surface. The bush-trained vines are farmed without use of herbicides...
$41.99
Luis Moya Tortosa 2022 Gorobel Txakoli
Luis began producing this cuvee in an effort to make an age-worthy txakoli that provided a bit more of a serious experience compared to the easy-going style the wine is better known for. Sadly, the conditions in the '23 and...
$29.99
Luis Moya Tortosa 2023 Artaxo
100% Garnacha from two parcels; one in the village of Artajona, the other in Artazu. Vines are predominantly bush-trained, and are cultivated without the use of herbicides or insecticides; only sulfur and low doses of copper are used in the...
$41.99
Luis Moya Tortosa 2023 Garnacha Blanca Ancestral
100% Garnacha Blanca from San Martin de Unx. Methode Ancestral, disgorged after 9 months in bottle. The nose is very floral, honeyed, and not without a petrichor-esque mineral quality. The acid is impressively high for Garnacha Blanca, while the palate...
$31.99
Luis Moya Tortosa 2024 Kimera Garnacha
Kimera is 100% Garnacha from a variety of plots in the foothills surrounding San Martin de Unx (a historically renowned site for Garnacha), all sitting at around 600 meters in elevation. Vines are 35-65 years old, and soils are predominantly...
$25.99
Makatzak 2023 Gandor
From the importer: From an organically and biodynamically farmed vineyard. This own-rooted 3ha parcel is south-facing at 300m elevation, planted on terraces of clay loam shot through with calcareous slate, trained on parral (pergola), and surrounded by forest and pasture....
$61.99
Makatzak 2023 Narrasti
From the importer: From an organically and biodynamically farmed vineyard. This own-rooted 3ha parcel is south-facing at 300m elevation, planted on terraces of clay loam shot through with calcareous slate, trained on parral (pergola), and surrounded by forest and pasture. The...
$75.99
Ulibarri Artzaia 2022 Txakoli de Bizcaia
The Ulibarri family has a long history in the Basque country, primarily as shepherds and cheesemakers (Artzaiak is the Basque word for shepherd). They also have vineyards planted to the traditional grape of the region - Hondarrabi Zuri - and...
$24.99
