Products
Products
Domaine La Patelle 2022 Devers VdF
Devers is 100% Pinot Noir grown in red marl soils on the steep slopes in Les Bodines. It undergoes maceration for three weeks in stainless steel and spends a year in steel tanks. It's a beautiful expression with lifted cherry...
$45.99
Domaine La Patelle 2022 Le Kiosque VdF
This is 100% Chardonnay grown on limestone soils in Les Tourillons, raised in a combination of wood, demi muid and concrete. It's a clean and precise style with lazer like focus, crystalline acidity and wonderful texture. There's some savory depth...
$49.99
Domaine La Patelle 2022 Poids Plume VdF
Poids Plume directly translates to "featherweight" and is often used in the context of boxing, which is apt since this Poulsard is light as a feather yet packs a punch. The grapes are grown on clay and marl soils and...
$45.99
Domaine La Patelle 2023 Bout d'Vin VdF
This is 100% Trousseau from 40-year-old vines grown in red marl soils of Les Bodines. In 2023, a combination of whole cluster and destemmed fruit were used. The texture is silky and elegant, a bit more vibrant and tantalizing than...
$45.99
Domaine Nøvice 2023 Poulsard 'Merci'
A juicy, hi-toned Poulsard from small garagiste project in the Jura. There is about an hour timer on this wine before it starts to show clear signs of "mousiness." We'd be remiss to not mention it, but for folks who...
$34.99
Donneurs du Temps 2018 Arbois Marnes Grise Rouge
Les Donneurs du Temps is a tiny estate put together by Guillaume Gilet in Arbois, with a little help from his friends, who generously gave their time, and even parcels of vines, to help him get started. (Hence the name,...
$38.99
Donneurs du Temps 2019 Arbois "Les Agnes"
Perhaps the more intriguing and curious of the two whites from Donneurs de Temps, 'Les Anges' combines a textured layer of Savagnin that sees a little over a week of maceration, with the balance of direct press Chardonnay. Notes of...
$33.99
Donneurs du Temps NV Vin de France Blanc (Vin de Liqueur/Macvin)
This is a regional specialty of the Jura, taking partially fermenting grape must and introducing a Marc du Jura, or grape eau de vie, which preserves some sugar and brings the alc. up to about 18%. It's a similar approach...
$59.99
