A good, but not fantastic vintage for Pinot Noir had Lukas declassifying his Grand Cru Roter Berg ino this village-level wine from Hochstadt. Made with 30% whole bunches, this wine is incredibly lifted with strawberry, cranberry, and plum fruits. There...

As 2023 wasn't the best vintage for Spätburgunder, the village level was declassified into this vom Loess bottling. It is sourced from various plots in Hochstadt. The wine has a great balance of ripe fruit like cranberry and plum with...