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Frick, Pierre 2019 Cremant d'Alsace
$27.99 0 in stock
Frick, Pierre 2019 Cremant d'Alsace
The 2019 Cremant is pure wine - no added SO2, from 50% Pinot Blanc, 25/25 Auxerrois and Pinot Gris grown on clay/limestone with alluvial soils and brown limestone, high in iron. The secondary fermentation is with native yeasts, finishing totally...
$27.99
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Frick, Pierre 2021 Alsace Bergweingarten
$28.99 5 in stock
Frick, Pierre 2021 Alsace Bergweingarten
100% Sylvaner, Pur Vin Nature with no added SO2, from the lieu-dit "Bergweingarten" on brown calcerous soils, mid-slope, aged on the lees for seven months in old foudre. This is a vibrant dry Sylvaner, drinking more like a dry Riesling.
$28.99
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Frick, Pierre 2014 Alsace Steinert Muscat
Grand Cru Steinert is the steepest vineyard in Pfaffenheim with bedrock of limestone covered with thin stony soil and rocks with fossilized shells, very dry and porous, famous for wines with intense mineral flavors. The 2014 Muscat is extremely dry...
$34.99
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Frick, Pierre 2022 Alsace Gewurztraminer Maceration
The 2020 Frick Gewurstraminer Macération is from two parcels: Terroir Krottenfues, soil marno-gréseux, high on a slope above grand Cru Vorbourg, and from a limestone terroir below Grand Cru Steinert, facing due east. Grapes see ten-days of whole-cluster maceration before...
$31.99
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Frick, Pierre 2020 Alsace Vorbourg Pinot Gris Maceration
Though it seems like a relatively new category, it turns out winemakers in Alsace have been making skin contact wines for some time. The first may have been Bannwarth, who experimented with qvevri (georgian clay anforae). Then, along with the...
$34.99
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Frick, Pierre 2022 Strangenberg Pinot Noir
The Frick 2020 Pinot Noir "Strangenberg" is from grapes grown at the summit of a dry hill, with brown calcerous soils over hard limestone bedrock. The grapes undergo a fifteen day whole-cluster fermentation and are then pressed, with no addition...
$37.99
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