The Clos Bonifata vineyard is a prized site at the Quinta do Javali. Planted at 600m altitude on schist soils, the vineyard is designed as an amphitheater, and is primarily planted to Arinto and Viosinho, which make up the blend...

Luis Seabra has been at the center of a cultural shift in Portuguese winemaking, leading a movement of young, independent winemakers making history by reclaiming historical vineyards, grape varieties, and techniques. Seabra is dedicated to proving that fresh, elegant, terroir-driven...

Xisto Ilimitado is a Portuguese analogue to the idea of a “village” level Burgundy. A field blend of Rabigato, Codega, Gouveio, and Viosinho, planted across 3 subzones in the Douro, Ilimitado is a survey of the schist-driven terroir in the...