Spicy Syrah fruit, black olives, dark cherry, and silky texture. A bit more serious single vineyard Nero d'Avola.

Nerissimo is an ancient name for Nero d'Avola. This is a single vineyard with pure limestone soils minutes from the sea. Winemaker, Dario, prefers a soft & gentle extraction to coax the more delicate notes from Nero d'Avola to avoid...

Occhipinti's SP68, named after the local road that abutts her family's estate, is a blend of Frappato and Nero D'Avola picked from four different vineyard sites. Grapes are picked by hand, typically destemmed and fermented together in concrete. Aging is...

Occhipinti's SP68, named after the local road that abutts her family's estate, is a blend of Frappato and Nero D'Avola picked from four different vineyard sites. Grapes are picked by hand, typically destemmed and fermented together in concrete. Aging is...