The youthful Pablo Hocht makes beautiful wines at his Biodynamic estate in Seguret (southern Rhone) - his "Rosé du Coucou" is a  refreshing direct-press rosé made with  old vines of 60% Grenache and 40% Cinsault. The 2024 shows a very...

This is a charming and comforting red from our friends Luc and Marie Michel of Zélige-Caravent, in the Pic-St-Loup appellation of the Languedoc. Primarily old-vines Grenache, with a touch of Syrah and Cinsault, it's full-bodied and silky, with crushed dark...

Domaine Les Fouques has been certified Biodynamic (Demeter) for 30 years, and also raises sheep, ducks, chickens and guinea-hens on their old-fashioned mixed-use farm. The La Londe "Cuvee L'Estelle" is their best rosé from old vines of Cinsault 53%, Syrah...

Wow, a Provencal Rosé with no SO2 added, and it's a beutifu wine! This is sort of exciting as some conventional rosés (you know, the ones with the cute names) are loaded with sulfur and are will give a headache...

We love rosés from Cassis - a great location and terroir for wine despite the chic little town and hordes of tourists! In a vineyard dating back to the 13th century, situated a few hundred metres from the Mediterranean, the...

The grapes for the 2025 "Belle Etoile" originate from organically certified vineyards owned by Ch. de Manissy wine-maker Florian André's mother. Covering an area of 1.5ha, this site is bathed by the sun and swept by the mistral on a...