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10/10/2024 >>> View Wines Here <<<

10/9/24 -  

10/8/24 - We're happy to report that a new shipment has just arrived in NY from from Domaine de la Chevalerie in Bourgueil, including beautiful wines from the great 2014 and 2015 vintages, to drink now and for further cellaring! This is one of our favorite estates in France, producing beautiful Cabernet Francs on the superb clay/limestone terroirs of Benais. Laurie and Emmanuel Caslot...

10/7/24 - Many of you might already know and love the wines of Seiichi Saito. He is the man behind the exciting micro-négoce that is Petit-Roy. Here at Chambers St. Wines, we have been singing his praises for years and today I am excited to welcome in a few of our favorite bottlings from 2022! Seiichi moved to Beaune from Japan in 2006 to...

10/4/24 - Occasionally we come across wines that make us pause and take a moment to reflect, wines that encourage us to slow down and enjoy the myriad beauties of everyday living. The Color Collector wines made by Bethany Kimmel are a perfect example, in some ways profoundly simple and yet through that simplicity containing multitudes. With a narrow focus on Oregon (and some...

10/2/24 - A Private Collection of impeccably stored Chateaneuf-du-Pape wines from a range of producers and vintages. >>> VIEW WINES HERE <<<

9/30/24 - Jean-Marc Pavelot (Photo: Michel Joly for Becky Wasserman Selections) A question that I get asked regularly as a wine professional is “how do you find value in Burgundy?” It's an age-old question and the answer can change constantly. Today I will skip the long answer and go to the quick and fast response: I believe there is value in Burgundy for all,...

9/28/24 - Photo: Olga Raffault in 1990 (David Lillie) It was so long ago, I don't remember the year, maybe 1990, when an importer and I visited Domaine Olga Raffault to arrange their first export to the US. Olga's partner and winemaker, the wonderful Ernest Zeinninger, a former German prisoner of war, kept going to the cellar for more old bottles. They were a...

9/27/24 - Wines from Clos des Papes, Domaine Gripa, Domaine Rousset, Barou, Charvin, and Pierre Andre! Clos des Papes, Châteauneuf-du-PapeWe're happy to again offer a selection of mature (or almost mature) Châteauneuf-du-Pape Blanc from Vincent Avril at Clos des Papes! These wines offer a sensational tasting experience and are superb pairings with full-flavored cuisines - be creative! We loved the 2008 when tasted last...

9/26/2024 \ >>> View Wines Here <<<

9/25/2024 >>> View Wines Here <<<

9/24/2024 Today's email features new arrivals and returning favorites from the Loire Valley, including essential wines from Domaine Bellivière, Domaine de la Taille aux Loups, François Chidaine, Domaine aux Moines, Le Rocher des Violettes, Domaine Pinon, Chateau de Coulaine, Bernard Baudry and Domaine de la Chevalerie… All this Loireness was inspired by the last few cases of the sensational 2020 Coteaux du Loir "Vieilles...

9/23/2024 [Photo Courtesy of Polaner Selections] Domaine de Montille is drenched in history from their almost 300 years in Burgundy. The estate dates back to the 1730’s but for times sake I will fast forward to 1947 when Hubert de Montille took over. At the time, the family only had 2.5 hectares of vines, mainly in Volnay and Pommard. During the 1940’s, 90% of...

9/22/2024 On Thursday 26th of September at 7pm, we are very happy to welcome to Chambers Restaurant at 94 Chambers Street, Ian Tattersall (pictured above with friend) one of the world's most celebrated anthropologists. Curator Emeritus of the American Museum of Natural History in NY, Ian is a paleoanthropologist focusing his current work on the human acquisition of symbolic style of consciousness (in his...

9/21/2024 Back in August, we featured a new selection of the extraordinary organic Champagnes of André Beaufort, with vintages dating back to 2002! This small shipment featured many of the vintages we have recently enjoyed, but with the essential difference that most wines in this offer were Brut Nature, recently disgorged. Certainly among the most natural and terroir-expressive wines of Champagne, it was exciting...