Introducing Chateau Cazebonne in Graves - Producing Superb Natural Wines and Replanting Forgotten Bordeaux Varieties!
7/12/21 -
2019 "Entre Amis" Graves Blanc: 50% Sauvignon Blanc, 50% Semillon - 20% of which gets 5 days of skin contact - a complex and intriguing Graves Blanc at a great price.
2019 "Entre Amis" Graves Rouge: 70% Cabernet Sauvignon with Merlot, Cabernet Franc and Malbec - A real wine of terroir, with earth and mineral flavors under dark stone fruit.
2019 "Galets de Cazebonne" Graves Rouge: Cabernet Sauvignon on a deep bed of gravel, aged in terracotta amphora, soft and fragrant with lovely silky red fruits..
2019 "Feldspath de Peyron" Vin de France: Old vines of Malbec aged 9 months in amphora, beautifully supple and bursting with fruit, tiny addition of volcanic sulfur at bottling.
2019 "Galets de Cazebonne" Blanc de Maceration: 79% Semillon, 21% Sauvignon Gris: 50% destemmed by hand, 50% fermented whole-cluster in amphora, 9 months aging in old barriques, zero added SO2. The palate is full, with lemon, green tea, in addition to white and yellow stone fruits, delicious!
We are anxious for more releases from this fascinating estate and we urge you to try these unique wines. Here is a list of the "forgotten" varieties, a work in progress: Béguignol, Blanc Auba, Bouchalés, Castets, Gros Verdots, Jurancon Noir, Machouquet, Mancin, Mérille, Nanot, Pardotte, Penouille, Pignon, Prunelas, Saint-Macaire, Sauvignonasse, Petit Péjac, Prueras, Gros Cabernet, Blanc Verdet, Fer Servadou... (Wines are in stock in our warehouse, in store on Tuesday 7/13)