Get 10% off the purchase price with every order of 12 bottles or more of still wine not already on sale. The savings add up!
Candela Prol, highly experienced certified wine educator and friend of the shop, is available for tastings and training for private and corporate events. For rates and other inquiries, please contact her at candelaprol@gmail.com .
*Offsite events are contracted to and coordinated by a 3rd party, and are in no way affiliated with Chambers Street Wines.
Halkia Reddish 2022 Corinthia (Greece) Agiorgitiko
Anna Halkia is a small organic female grower and winemaker in Corinth, Nemea, the largest winemaking region of Greece and home to the Agiorgitiko grape (which is the most planted red Greek grape). Anna grew up in Australia with her immigrant parents, and moved back to Nemea as an adult. In the early 2000s, she decided to create a basic winemaking facility in the back of her house, where the family’s vineyards are located. The lack of investment forced her to rely on basic technology and natural winemaking. There was no surplus of funds to buy lab yeasts and enzymes, which a consulting oenologist had advised her to do, so necessity turned her to wild fermentation and lo-fi winemaking. Anna also applied and received her organic certification. This is the summer version of her regular Agiorgitiko with only a couple hours skin ccontact. Like a pale, ruby rose, it shows notes of berries and garrigue with bright, peppery acidity. Eminently chillable, it's the perfect warm weather outdoor foil to all your picnic, barbecue and grilling needs. Throw it in the cooler and bring it to the beach! Giselle Hamburg
Kalogris Organic Winery 2021 Arcadia (Greece) Mrs Polia
From the Mantinia plateau in the center of the Peloponnese, Moschofilero's birthplace. Mrs Poulia is a 10 day skin contact wine from the gray-skinned Moschofilero grape, in stainless steel with no temperature control, ambient yeast, no additives, and no filtration or fining, with limited sulfur at bottling. Delicate aromas of honeysuckle and melon, high acid and notes of blood orange with a long, savory minty finish. Easter Bunny wine! Giselle Hamburg
Nerantzi 2022 Macedonia (Greece) Assyrtiko
The Mitropoulou family planted Assyrtiko in a valley in Central Macedonia more than a decade ago and winemaker Evanthia Mitropoulou finds that it thrives in the rich loam soils; she credits the limestone that lies underneath for giving the wine its mineral flavors. The vineyards at nearly 1000 feet, are an ideal alternative to the volcanic pomice and ash that make up Santorini. Farmed organically, the vines produced a concentrated crop in 2022, which she vinified in stainless steel, with minimal sulfur. The result is zesty and invigorating, perfect for warmer weather. The nose is redolent of citrus, white flowers and chalky stones while the palate exudes flavors of pear, white peach, green apple underscored by bright acidity and crunchy salinity. The finish goes on for miles with a savory minerality and fuller body than the 2021 vintage. For lovers of aged Muscadet, Albarino, Chablis and platters of briny oysters! Giselle Hamburg