Rhum J.M. is probably the best known and loved spirit of Martinique. Like the island’s other rhums, it is distilled from pure sugar cane instead of processed molasses, which lends a powerful grass and mineral character to the rhum’s flavor. Just about any cocktail gains complexity by swapping out a molasses-based rhum for this funky variation. I love J.M. Blanc in a Daiquiri, done traditionally or in Hemingway’s style. John Rankin
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Candela Prol, highly experienced certified wine educator and friend of the shop, is available for tastings and training for private and corporate events. For rates and other inquiries, please contact her at firstname.lastname@example.org .
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