This exceptional yellow muscat from Andreas Tscheppe is wildly gorgeous, transcendent, and heady. Lush, sensuous, bursting with chamomile, hops, lavender, and ripe nectarine, it is nevertheless quite vivid, bright, and dry. It even has some texture and spritz on the finish. Like all the wines made by Andreas and his brother Ewald of Weingut Werlitsch, this spends two years in large, neutral oak barrels, adding a significant amount of stability to these natural, hands-off wines. A stunning, incomparably expressive wine with balance and elegance. Jonathan Kemp
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