Hand-harvested from the treacherous heights of northern Lombardy at heights around 4,200 feet, this is 100% Nebbiolo from Ar.Pe.Pe.'s Grumello and Sassella sites, fermented in stainless steel and aged for 3 months in older, neutral oak. Perfect Nebbiolo for Thanksgiving, with no prominent tannins but a bright, medicinal Alpine concentration. There is a certain richness and viscous mouthfeel to complement its higher-toned fruit, making it a harmonizing foil to savory, earthy, meats and vegetables but also a refreshing, cleansing tonic to the starchy and the saccharine. JK
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Candela Prol, highly experienced certified wine educator and friend of the shop, is available for tastings and training for private and corporate events. For rates and other inquiries, please contact her at candelaprol@gmail.com .
*Offsite events are contracted to and coordinated by a 3rd party, and are in no way affiliated with Chambers Street Wines.