Great Amari, like great wine, speak clearly of the place that they hail from. The 50-year-old Vertus distillery’s flagship product is about as Sicilian as one can taste, with lots of spice and blood orange flavors on top of the usual Amaro bitterness and eucalyptus. Twenty-odd local herbs and essences are used to create the distinctive bittersweet flavor. We discovered Segesta through our friends at the amazing De Bartoli estate in Marsala. De Bartoli relies on Vertus Distillery’s brandy for fortifying their stunning traditional Marsalas, and considering the quality at such a high value we can see why! JR
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