Since 1985, the Edmunds St. John label has stood for balanced, low-alcohol, and terroir-expressive wines from some of the most unique and well farmed vineyards in the state of California (Fenaughty, Witters, and Barsotti to name a few). Winemaker Steve Edmunds spent decades as a renegade minimalist surrounded by point-hungry power players. And while an energetic new wave of producers in California has been credited with bringing balanced, gastronomic wines back into favor, Edmunds has been making them for his entire career. It is tempting to suppose that all these years of practice have paid off in increasingly elegant, age-worthy wines, but our experience with older Edmunds St. John cuvees demonstrates that he's been making truly great wines from the start.
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Candela Prol, highly experienced certified wine educator and friend of the shop, is available for tastings and training for private and corporate events. For rates and other inquiries, please contact her at firstname.lastname@example.org .
*Offsite events are contracted to and coordinated by a 3rd party, and are in no way affiliated with Chambers Street Wines.