Get 10% off the purchase price with every order of 12 bottles or more of still wine not already on sale. The savings add up!
Candela Prol, highly experienced certified wine educator and friend of the shop, is available for tastings and training for private and corporate events. For rates and other inquiries, please contact her at firstname.lastname@example.org .
*Offsite events are contracted to and coordinated by a 3rd party, and are in no way affiliated with Chambers Street Wines.
I don’t get too many chances to trot out the photo of Nicola Paone – or more accurately, we don’t get many chances to offer a large collection of old Vallana. The connection? In the mid-1990s, when Paone’s eponymous restaurant was on its last legs, the fantastic cellar was still in place, including lots of 1950s and 1960s Vallana, at prices which hadn’t changed for years. The food was… not so good. A fellow guest wondered if perhaps we could BYOF, and drink from the cellar. But it was worth it to try lots of old Piedmont wine, and it made a thorough Vallana fan out of me. Repeat tastings since then, including 1961 and 1964 Vallana Spanna Campi Raudii just last week, confirmed again that the wines are not just completely alive, but still drink beautifully. Jamie Wolff