Mas Jullien 2011 Coteaux du Languedoc Rose
Rosé, you say? We always have Rosé on our Thanksgiving table and they seem to disappear quickly. Here's a great one from the Mas Jullien, but don't overlook the Guion Bourgueil, Morantin "Marie Rose," Pelaquié Tavel and many more...
Vineyard and cellar work are meticulous at Mas Jullien and the wines show incredible character. They reflect the wildness of the region and more than display Jullien's talent as a shepherd of the vine. A darker color than most rosés, the fruit is deep and ripe, with red fruit confit and spice flavors that marry well with any grilled meats. Fabulous with seared tuna. A serious wine for elegant summer dining and Thanksgiving too. -msb



